Bored of French vanilla and hazelnut coffee creamers? Try these.
Coffee is one of the most popular beverages in the world thanks to its health benefits, high level of disease-fighting antioxidants and the fact that it just makes some people happy.
When it’s time for a cup of coffee, do you prefer adding anything in it? If you’re here, you’re likely looking for ways to make your own homemade coffee creamer to add to your coffee. I’ll show you how to make a few but first, a little about coffee creamer.
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What is the purpose of coffee creamer?
Although coffee is great, not many coffee drinkers really like black coffee, and that’s the reason why people stir coffee creamer into their coffee without a second thought.
Coffee creamer is very common and widely used by coffee drinkers. The main purpose behind adding coffee creamer to coffee is to make the coffee less astringent and to tie the tannin up. In other words, adding creamer is the easiest way to enhance texture, mask bitterness, and enhance the mouth-feel.
(If one of the reasons why you’re adding creamer is because your black coffee tastes bitter, check out our article on how to make coffee not bitter – it’s about how you brew it.)
What is coffee creamer made out of?
Have you ever wondered what coffee creamer is made of? It is actually a heavily processed flavor enhancer that is loaded with a mixture of additives.
Most coffee creamers are made of a combination of artificial flavors, preservatives, artificial sweetener, hydrogenated oil and thickening agent. The list of unappetizing additives and artificial ingredients will probably make you steer away from them to avoid any potential side effects.
If you are a coffee creamer addict but don’t like all the chemicals and additives, you’ve come to the right place!
Forget about heading to your local grocery store to enhance your coffee fix and make your own coffee creamer at home.
It is not as hard as you may think.
Just take some time every other week to make your own coffee creamer that you can feel good about adding into your cup every single time.
Here are 3 different recipes to make homemade coffee creamer that are healthy and easy to make.
Matcha Coffee Creamer
If you haven’t tried matcha yet, it’s a powder made from green tea that has a high content of antioxidants, vitamins and minerals. All which offer an easy and simple way to add powerful health benefits to your diet.
Reap the benefits of matcha by adding a little into your coffee with this matcha coffee creamer.
Matcha Coffee Creamer Ingredients
- 2 tablespoons matcha powder
- 4 tablespoons sweetened condensed milk
- 5 ounces milk or cream of choice (you can use whole milk, low fat milk, soy milk, almond milk, heavy cream, or half and half)
Matcha Coffee Creamer Instructions
Simply mix all the ingredients well in a blender, cover and store in an airtight container.
Roasted Sesame Coffee Creamer
Sesame seeds are often used for flavoring pastries and garnishing dishes.
Although small, they are packed with a variety of nutrients such as copper, manganese, calcium, protein, and healthy fats. Roasted sesame seeds will also add a nutty and somewhat sweet taste to your coffee.
Roasted Sesame Coffee Creamer Ingredients
- 2 tablespoons sesame powder
- ¼ teaspoon vanilla extract
- 4 tablespoons sweetened condensed milk
- 5 ounces milk or cream of choice
Roasted Sesame Coffee Creamer Instructions
Step 1
Measure all ingredients, pour into a blender and whip well for about 1-2 minutes.
Step 2
Let mixture sit and settle before transferring to a container for storage.
Step 3
Shake well before using as the powder will settle to the bottom of the container.
Turmeric Coffee Creamer
Turmeric is a powerful spice that supports health and healing.
It is a common herb that has a warm and pungent taste, which offers medicinal properties. Turmeric is mildly aromatic, along with a slightly bitter flavor similar to ginger.
Turmeric Coffee Creamer Ingredients
- 1 tablespoon turmeric powder
- 1 teaspoon cinnamon powder
- 1 teaspoon ginger powder
- 4 tablespoons sweetened condensed milk
- 1 tablespoon maple syrup
- 5 ounces milk or cream of choice
Turmeric Coffee Creamer Instructions
Simply combine all the ingredients and give it a good blend in the blender. Taste and adjust ingredients if necessary.
Homemade Coffee Creamer Recipes
Homemade Coffee Creamer
Materials
- Blender
- Mason jars
Tools
Matcha Coffee Creamer Ingredients
- 2 tablespoons matcha powder
- 4 tablespoons sweetened condensed milk
- 5 ounces milk or cream of choice
Roasted Sesame Coffee Creamer Ingredients
- 2 tablespoons sesame powder
- ¼ teaspoon vanilla extract
- 4 tablespoons sweetened condensed milk
- 5 ounces milk or cream
Turmeric Coffee Creamer Ingredients
- 1 tablespoon turmeric powder
- 1 teaspoon cinnamon powder
- 1 teaspoon ginger powder
- 4 tablespoons sweetened condensed milk
- 1 tablespoon maple syrup
- 5 ounces milk or cream
Instructions
For Matcha Coffee Creamer
1. Simply mix all the ingredients well in a blender, cover and store in an airtight container.
For Roasted Sesame Coffee Creamer
1. Measure all ingredients, pour into a blender and whip well for about 1-2 minutes.
2. Let mixture sit and settle before transferring to a container for storage.
3. Shake well before using as the powder will settle to the bottom of the container.
For Turmeric Coffee Creamer
1. Simply combine all the ingredients and give it a good blend in the blender. Taste and adjust ingredients if necessary.
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How long will my homemade coffee creamer last?
It will last for up to 10 days in the refrigerator, just make sure you put it back in the refrigerator immediately after each use and store it in an airtight container, like a mason jar.
Homemade coffee creamer is a fast and easy delicacy for your coffee, and it couldn’t be easier to make.
You have full control over the process with just several ingredients and one simple mixing step. Best of all, you’ve just jazzed your coffee up with these sweet and creamy additions knowing there are no unwanted chemicals or unnecessary additives.
